19 February 2018
We're welcoming students back to campus after February Break with big changes at Trillium and the Big Red Barn, two of our popular Central Campus eateries.
First, we're rolling out a new menu at the Big Red Barn, which was once Andrew Dickson White's horse barn and is now a popular student center. The Big Red Barn menu will include a Cubano sandwich and a Portobello Panini, an Asian Sesame Chicken sandwich and a Mediterranean wrap, and lots more. We're kicking it off with a special offer! Buy one of the new hot sandwiches at the Barn between February 21 and March 2, and enjoy a 16-ounce fountain soda for free.
Also starting right after February Break are our new late-night hours at Trillium on the Ag Quad! We'll be open 7-9pm Monday through Thursday, starting February 21. Pasta by Design and Una Mano stations will be open, and we'll have Wegmans Sushi and FreshTake grab-and-go sandwiches and salads on hand! We know our student-athlete friends will appreciate this later option after practices, and everyone can use a study break once in a while.